Products
Aebleskiver Memories Notecard by Tim Trost
Original colored pencil art by Tim Trost. Includes recipe and instructions for aebleskiver (puffy fried pancake balls with apples) on the back.
Blank inside, 5.5" x 4.24", includes envelope.
$3.50
Bring Home the Bakery by Grego Montalbán Sánchez, Hanna Löfgren
Master the Art of Quality Sourdough at Home (and create delicious Swedish buns) Learn the secrets of a top-selling bakery from sourdough extraordinaires Grego Montalbán Sánchez and Hanna Löfgren, owners of The Invy Baker. Inspired by the baking traditions of...
$22.99
Buns: Sweet & Simple Bakes by Louise Hurst
This is a beautiful book that embraces the joy of baking.There is something universally comforting about freshly baked buns. Soft and pillowy, with a gentle sweetness and enticing aroma, they are a treat enjoyed by cultures around the world and...
$23.99
Disney Frozen: The Official Cookbook By Daytona Danielsen
Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more!...
$27.99
Ebelskivers Cookbook by Kevin Crafts
Discover all the scrumptious flavors of ebelskivers, the puffy Danish pancakes that have become a Scandinavian favorite. This cookbook offers more than 40 recipes that take ebelskivers from morning to midnight, with breakfast flavors such as Spiced Apple and Maple-Nut; savory...
$14.95
Gluten-Free Scandinavian Treats by Phyllis E. Johnson
Gluten-Free Scandinavian Treats provides recipes for a variety of cakes, cookies, desserts, quick breads and lefse from Norway, Sweden, Denmark, and Iceland. Both everyday recipes and recipes for special occasions are included. All recipes can be made with off-the-shelf commercial gluten-free...
$24.99
Kransekake Memories Notecard by Tim Trost
Original colored pencil art by Tim Trost. Includes recipe and instructions for kransekake (traditional almond wreath cake) on the back.
Blank inside, 5.5" x 4.24", includes envelope.
$3.50
Krumkake Memories Notecard by Tim Trost
Original colored pencil art by Tim Trost. Includes recipe and instructions for lemon krumkake (crispy wafer-like cookie that's rolled into a cone) on the back.
Blank inside, 5.5" x 4.24", includes envelope.
$3.50
Modern Nordic by Simon Bajada
Modern Nordic celebrates contemporary Scandinavian cuisine with a focus on local recipes that can easily be recreated at home. Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that...
$35.00
Modern Urban Viking Cooking by Renee Petersen
The author used a researched Iron Age Scandinavian grocery list for dazzling urbanites, like yourselves, to experience an ancient culture from the comfort and safety of your own kitchen!
Renee is from Inver Grove Heights, Minnesota.
Softcover.
$25.00
North Wild Kitchen: Home Cooking from the Heart of Norway by Nevada Berg
This alluring, elegant cookbook by one of today's most celebrated food bloggers features recipes and beautifully photographed dishes that delve into the heart of Norwegian food culture. Hardcover.
$35.00
Norwegian Cakes and Cookies by Sverre Sætre
Norway’s most acclaimed pastry chef, Sverre Sætre, brings his latest tempting dessert discoveries to the table with recipes for everything from decadent cakes, tarts, and puddings to candied fruits, chocolate confections, and cookies.
Hardcover.
$19.99
Notes from A Swedish Kitchen
Swedish cuisine is delicious, varied and often unexpected, and in this delightful book by Margareta Schildt Landgren shares wonderful stories from her own Swedish kitchen along with over 100 fabulous recipes. Here Margareta includes both traditional and modern recipes, from...
$17.99
Our Favorites Through The Years
Vesterheim Museum Scandinavian Food Fest 1991-2002
These recipes, which were used during a food festival at Vesterheim, kept people coming year after year.
Softcover, 40 pp.
$7.50
Rosemalers' Recipes
This beautiful Vesterheim classic was compiled by rosemaler Betty Dowe and her committee in 1987. Bringing together foodways and rosemaling, the collection is decorated throughout with full-color rosemaling paintings and black-and-white designs, and complete with all of your favorite recipes...
$25.95
Rosette Memories Notecard by Tim Trost
Original colored pencil art by Tim Trost. Includes recipe and instructions for rosette (fried crisp cookie with lacy pattern) on the back.
Blank inside, 5.5" x 4.24", includes envelope.
$3.50
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