2023-03-09 – Swedish Weeknight Dinners (Online)
Thursday, March 9 (5:00-7:00 pm CT)
This is an online class hosted on Zoom.
Need some fun ideas for simple, creative weeknight dinners? Look to the Swedes for some unique flavors that are easy to pull together even on those busy nights. We'll make an American version of västerbottensostpaj (cheese pie), embrace the Swedish motto "Tacos, not just for Friday's anymore" with taco paj, and we'll dive into the oddly delicious Swedish hotdish called flygande jakob. Menu will include signature cocktails that every age can enjoy.
Vesterheim’s Nordic Cooking programs are supported in part by a generous gift to the Vesterheim Annual Fund from the Oneota Community Food Co-op.
A list of ingredients will be sent to participants prior to class. Students will need to provide a computer, laptop, or tablet with a camera and mic as well as a fast, reliable internet connection.
If you are registering for this class in a location outside the United States, you will need to provide your own supplies. Please contact email@example.com when you register for more information about what materials are required for this class.
When registering for the class, please make sure to use the email address you'd like the Zoom meeting invitations sent to. You will receive links to the Zoom sessions by email sometime during the week prior to the class. If this class is a gift, please sign up with the recipient's email address or be prepared to forward all communications.
February 23, 2022
Click Here to learn more about instructor Patrice Johnson.