2023-10-15 – Scandinavian Fall Baking Favorites: Apple Cake and Homemade Apple Donuts (Online)
Join Kristi Bissell for an afternoon of delicious fall-themed baking! We will begin with Swedish Apple Cake, baked with a hint of cardamom and topped with caramelized apples. Kristi will then share a recipe for one of her families favorite autumn treats . . . Easy Baked Apple Donuts.
This Vesterheim cooking class is designed as a small-group cook-along, and we invite exchange between the instructor and students in order to build community around food traditions. In this same spirit of sharing, we invite the whole family to experience this collaborative cooking and learning process. Only one registration is needed per household.
When registering for the class, please make sure to use the mailing and email addresses you'd like the Zoom meeting invitations sent to. You will receive links to the Zoom sessions by email sometime during the week prior to the class. If this class is a gift, please sign up with the recipient's email address or be prepared to forward the kit and all communications.
October 1, 2023
Click here to learn more about instructor Kristi Bissell.
Vesterheim’s Nordic Cooking programs are supported in part by a generous gift to the Vesterheim Annual Fund from the Oneota Community Food Co-op.