2024-03-23 Nordic Waffles



Saturday, March 23 (4:00-6:00 pm CT)


Kristi Bissell


This is an online class hosted on Zoom. 


Waffle Day is celebrated throughout the Scandinavian region on March 25. Get ready to celebrate by spending an afternoon with Kristi making waffles! Not only will she be making traditional heart-shaped Norwegian waffles with cardamom, she will share a recipe for savory waffles with cheese and bacon, some ideas for waffle appetizers, and waffle breakfast sandwiches.



Recipes will be sent to you approximately one week prior to class. Students will need to provide ingredients for the recipes.

Additional Supplies:

Students will need to provide a computer, laptop, or tablet with a camera and mic as well as a fast, reliable internet connection. 

Special Instructions:  

When registering for the class, please make sure to use the email address you'd like the Zoom meeting invitations sent to. You will receive links to the Zoom sessions by email sometime during the week prior to the class. If this class is a gift, please sign up with the recipient's email address or be prepared to forward all communications.

 Enrollment Deadline: 

March 8, 2024


Click here to learn more about instructor Kristi Bissell.


Vesterheim’s Nordic Cooking programs are supported in part by a generous gift to the Vesterheim Annual Fund from the Oneota Community Food Co-op.

Tuition :
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